Leeks, pumpkin and potatoes soup

Beef ham with rocket and flakes of Grana Padano cheese, with olives, oil and lemon

Burrata, rocket and cherry tomatoes

Slices of tomatoes, mozzarella di bufala, basil oil E.V.O.

Roeast beef, tuna sauce, boiled eggs and cappers

Tomatoes filled with special tuna sauce, cappers and eggs, with rocket

Selection of italian ham and cheese

Selection of italian ham

Selection of italian cheese

Lettuce, croutons, grilled chicken breast and dressing

Mixed salad, cucumber, cherry tomatoes, olives, parmesan flakes

Tomatoes, mozzarella and basil

Tomatoes, mozzarella, cooked ham, olives, atichokes and mushrooms

Tomatoes, mozzarella, cured ham, rocket, cherry tomatoes and truffle oil

Tomatoes, mozzarella and spicy salami

Tomatoes, mozzarella, Bresaola, rocket and flakes of parmesan

Tomatoes, mozzarella, cooked ham and mushrooms

Tomatoes, Pesto Genovese and cherry tomatoes

Around 200gr of first choice beef fillet, served in a creamy mustard sauce and green pepper, accompanied a side dish of your choice

fine cut of beef, served with rocket, cherry tomatoes and a side dish of your choice

Around 200gr of baked salmon, cooked in the oven accompanied by a side dish of your choice

Accompanied by a side dish of your choice

Tomatoe sauce and meatballs

Beef Ragu

Tomatoe sauce, Italian suasage, onion, prosciutto crudo, garlic, guanciale, chilly, mushrooms, pecorino

Pecorino cheese and pepper

Eggs, guanciale and pecorino

Tomatoe sauce, guanciale and pecorino

Garlic, oil and chili

Cream made with nuts, penauts, parmesan and soft cheese

Tomatoe sauce, garlic, anchovies, olives, cappers, chili flakes and oregano

Spaghetti with fresh clams imported from Italy (subject to availability)

Pesto Genovese, Prawns and cherry tomatoes

Homemade tiramisu al caffè

Homemade pistachio tiramisu

Homemade panna cotta with toppings at your choice: Chocolate, Caramel, Strawberry or Cherry

Flavours can change

Sparkling Water

A journey that begins in Borgorose but has its roots in the tradition of English India Pale Ales. The scent of American aromatic hops is intense, the color is amber, and the notes are citrusy, intense, and peppery. In ReAle, the English style meets
the Italian one to create a new and enveloping taste

Rethinking the world of traditional Lagers by bringing all the character and charm of Italy. The ancient grain makes it soft and intense, while the orange peel, an unusual ingredient for any lager, adds freshness and lightness. Golden and unfiltered, elegant yet assertive, scented with cereal and crust of bread. LISA draws from the tradition of bottom fermentation to offer you a new, modern experience of Italian Beer

Like a charming lady, Cortigiana uses her weapons to seduce every palate. An Italian interpretation of a Belgian Blanche in perfect Birra Del Borgo style. We use alternative cereals in addition to barley malt: buckwheat, einkorn and a small
percentage of oat flakes. The hops are moderate while the spices are generously added during the last step of the boiling: we add a good amount of ginger to the classic coriander and orange peel. The result is a very fresh, smooth and elegant Blanche with
a unique aromatic profile.

Perfume:
Fresh, characteristic with fruity notes

Taste:
Dry, soft, slightly almondy

Grape: Dolcetto
Vol: 13%

Fruity, spicy with hints of blackberry and licorice and hints of black pepper.

The taste is full and dry, pleasant and generous.

Grape: Barbera
Vol: 14%

Berries, cherries and black cherries are perfectly blended with the soft notes of wood that give this wine the pleasantness typical of the area from which the grapes come.
Fruity notes are mixed with the vanilla and mocha sensations coming from aging, good palate, full body and roundness gives this wine a nice drinkability.

Grape: Aglianico
Vol: 14%

Bouquet: wrapping and intense, ethereal and fruity aromas, well combined with the sweet refining woods

Taste: soft and full-bodied

Grape: San Giovese
Vol: 14,5%

Luciano Arduini Amarone della Valpolicella DOCG*, red, dry, full body

This wine has a ruby red colour and an intense perfume. It has a soft and velvety texture with scent of dried grapes. Amarone is made by blending Corvina, Corvinone, Rondinella and Molinara grapes. These grapes are let wither from the end of September to the end of January.

Sweet aftertaste.

Grapes: Grape varieties: Corvina (60%), Corvinone (20%), Rondinella (15%), Molinara (5%)

Vol: 16%

On the palate, the rich minerality and long, fruity aftertaste stand out, warm and inviting aroma rich in ripe fruit and honey

Grape: Pinot Grigio
Vol: 12,5%

Very intense with sweet notes of elderflower, peach and ripe fruit, complex full and rich with a savoury and mineral sip anhanced by a pleasant return of fruit

Grapes: Sauvignon Blanc
Vol: 12,5%

Perfume is delicate, with a characteristic aromas of candied fruit and carob, Taste is fruity and savoury, supported by a pleasant acidity

Gapes: Riesling Renano
Vol: 12,5%

Intensely aromatic, full-bodied, it teases the nose with a floral and spicy bouquet, enriched by lively notes of cloves and nutmeg.

Grapes: Gewurtztraminer
Vol: 13,5%

Pale yellow colour with green reflections, parfume notes of white pear, citrus, peach and white blossom; very expressive bouquet highlighting subtle notes of lime fruit Taste fresh and slightly smooth

Grapes: Pinot Grigio
Vol: 12,5%

Extra dry, Sparkling prosecco, it is a vintage product, where the hints of flowers predominate, harmonic with a balanced aftertaste

Grapes: Pinot Nero, Glera
Vol: 11%

Spumante Dolce Moscato is a sweet typical wine, its sweetness on the palate makes it always to drink

Grapes: Moscato
Vol: 8%